Pastel Boludo, Dulce de Leche cheesecakes (The King of The Mambo in Galle Face Hotel) Dulce de leche is a confection prepared by slowly heating sweetened milk to create a substance that derives its flavour from the Maillard reaction, also changing colour, with an appearance and flavour similar to caramel. Dulce de leche is Spanish for candy [made] of milk or caramel. Wikipedia The King of The Mambo in Galle Face Hotel is where you can get the authentic South American food experience in Colombo. You can taste this creamy cheesecake, which is made with dulce de leche, it’s a backed cheese cake and taste like rich cream caramel. Dulce de leche flavor goes perfectly with backed cheesecake and this is the one and only cheesecake option they have, but who want’s to order anything else when they can eat this uniquely flavored cheesecake from their Cuban-Mediterranean cuisine. I really loved the richness and the way it’s presented